Cut the white portion of watermelon removing fruit and the rind into rectangle pieces. It not that easy to cut into squares or rectangles. As far as possible go for it.
Green chillies 3, slited,
Curry leaf a lil,
garlic cloves 2, finely chopped.
Cilantro 3 or 4 sprigs chopped
Except cilantro cook the ingredients in a little water adding 1/4 tsp turmeric powder and salt to taste. When cooked bring the flame to low, add 1/4 tsp. of cumin powder and a pinch of fenugreek powder. Mix well then add 2 full cups of yogurt. If it not reached your consistency add half more cup of yogurt, add cilantro and adjust salt. Just when it bubbles off the flame.
For garnishing
Coconut oil 1 tbsp., mustard seeds 1/4 tsp., dried red chilli 2, curry leaf. Heat the oil, drop in mustard seeds when it starts spluttering add red chilli followed by curry leaves. Pour it into the yogurt mix. Ready to serve with rice 😍 Those who like can have it as a yogurt soup.
Green chillies 3, slited,
Curry leaf a lil,
garlic cloves 2, finely chopped.
Cilantro 3 or 4 sprigs chopped
Except cilantro cook the ingredients in a little water adding 1/4 tsp turmeric powder and salt to taste. When cooked bring the flame to low, add 1/4 tsp. of cumin powder and a pinch of fenugreek powder. Mix well then add 2 full cups of yogurt. If it not reached your consistency add half more cup of yogurt, add cilantro and adjust salt. Just when it bubbles off the flame.
For garnishing
Coconut oil 1 tbsp., mustard seeds 1/4 tsp., dried red chilli 2, curry leaf. Heat the oil, drop in mustard seeds when it starts spluttering add red chilli followed by curry leaves. Pour it into the yogurt mix. Ready to serve with rice 😍 Those who like can have it as a yogurt soup.
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