Okra noodles soup

Due to Covid 19 pandemic and lockdown, gave special care to our homestead garden. Results are home grown veggies. Now it is okra time. On alternate days we are having plenty. For a change recipe today tried this soup.

Ingredients 

Okra 15, wash it, and cut into thin circular pieces,

Top ramen noodles 100g,

Onion small 1, ginger 1inch piece, garlic cloves 10, all chopped,

Green chilli 2, thinly sliced,

Salt to taste.

Preparation 

Sauté the okra pieces in a nonstick pan till tender.

Add the chopped onion, garlic, ginger and green chilli.

Add 2 cups of water and salt. Allow to cook in medium flame. Care should be taken not to over cook.

By the time, cook the noodles in 3 cups of boiling water for 2-3 minutes. In a bowl transfer the noodles first and top it with cooked okra. Soup ready. Great dinner idea on a rainy day. 

No oil is added in this soup. In my words it is super healthy, it is super tasty. Please try it❤️